A decade ago, spurred by the success of the Human Genome Project and the affordability of genetic…
Jujube fruit, also known as red or Chinese date, is native to Southern Asia but has become popular…
Malnutrition is particularly severe in Nepal. According to the National Planning Commission (NPC),…
Eaten for more than 5,000 years, quinoa continues to rise in popularity today thanks to its…
Nutrition knowledge is essential for today's physicians, according to a JAMA Internal Medicine…
If there is one thing that I am most often asked by clients in my classes, direct messages on…
Leeks belong to the same family as onions, shallots, scallions, chives and garlic. They look like a…
The American Dairy Coalition hopes the expansion of more varieties of milk to school lunch programs…
Have you ever wondered how Jonathan dos Santos keeps his game at the highest level? There is no…
Food and nutrition is a vast subject. It not only limits you to yourself (what, when and how much to…
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