Tamarind
Hindi Name: Imli It is an acid-like fruit from which the pulp is removed, dried and consumed. The…
Jamun
Known by various names like jambul, jambas etc, this purple berry has a unique taste, color and…
Raisins
Hindi Name: Kishmish Raisins are sweet and succulent dried grapes. It is produced by removing water…
Lemon
Hindi Name: Nimbu Lemon is a yellow colored fruit most commonly used for its juice. Usually found…
Lemon Rind
Hindi Name: Nimbu ka Chilka Lemon rind is basically the peel of the lemon. The outer yellow part of…
Rosemary
Rosemary is a herb that is used in food for flavoring purpose or for fragrance. Native to the…
Sage
It is a herb that is native to the Mediterranean. It has gray-green leaves that have a pungent…
Yeast
A microscopic living fungus that is an essential ingredient in bread making and brewing. Some kinds…
Lemon Juice
Hindi Name: Nimbu Ka Ras The juice extracted by crushing the pulp of lemon fruit. Lemon juice is…
Lychee
Lychee is a fruit which has an extremely juicy whitish pulp and is usually eaten fresh. It is very…
Weekly Popular
